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Qué (quién) es myristic acid - definición
CHEMICAL COMPOUND
Myristate; Myristoyl group; Tetradecanoic acid; Sodium myristate; Myristates; Myristic acids; Myristic Acid; 14:0; C14:0; Myristic; Myristyl myristate; 1-tetradecanoic acid; Health effects of myristic acid
Myristate
·noun A salt of myristic acid.
Myristic
·adj Pertaining to, or derived from, the nutmeg (Myristica). Specifically, designating an acid found in nutmeg oil and otoba fat, and extracted as a white crystalline waxy substance.
acidity
![[[Acetic acid]], a [[weak acid]], donates a proton (hydrogen ion, highlighted in green) to water in an equilibrium reaction to give the [[acetate]] ion and the [[hydronium]] ion. Red: oxygen, black: carbon, white: hydrogen.](https://commons.wikimedia.org/wiki/Special:FilePath/Acetic-acid-dissociation-3D-balls.png?width=200 "[[Acetic acid]], a [[weak acid]], donates a proton (hydrogen ion, highlighted in green) to water in an equilibrium reaction to give the [[acetate]] ion and the [[hydronium]] ion. Red: oxygen, black: carbon, white: hydrogen.")
CHEMICAL COMPOUND GIVING A PROTON OR ACCEPTING AN ELECTRON PAIR
Acidic; Polyprotic acid; Polyprotic; Acid (chemistry); Naming acids; List of Acids; Acids; Acidity; List of acids; Diprotic acid; Protic acid; Acids, acyclic; Amino acid transport systems, acidic; Monoprotic acid; Diprotic Acid; Monoprotic Acid; Diprotic; Acidified; Monoprotic Acids; Monobasic acid; Mono-basic acid; Dibasic acid; Tribasic acid; Active acidity; Polyprotic acids; Polyprotic Acid; Triprotic; Monoprotic; Monoacid; Diprotic acids; Monoprotic acids; Protolysis; Free acid; Triprotic acid; Polybasic acid; Tetraprotic acid; Pentaprotic acid; Hexaprotic acid; Heptaprotic acid; Protolyze; Protolyse; Acidic acid
n.
Acidness, sourness, tartness, sharpness.
Wikipedia
Myristic acid
Myristic acid (IUPAC name: tetradecanoic acid) is a common saturated fatty acid with the molecular formula CH3(CH2)12COOH. Its salts and esters are commonly referred to as myristates or tetradecanoates. It is named after the binomial name for nutmeg (Myristica fragrans), from which it was first isolated in 1841 by Lyon Playfair.
